Green cardamom, known as the "Queen of Spices", is famous for its unique aroma and rich flavor. It is widely used in sweets, curries, and beverages across the globe.
Green cardamom is a highly aromatic spice used both in cooking and traditional medicine. Its pods contain tiny black seeds and are often used whole or ground. It adds depth of flavor and a sweet, floral fragrance to a variety of dishes.
| Specification | Details |
|---|---|
| Color | Bright Green |
| Size | 6mm - 8mm |
| Moisture | 13% Max |
| Purity | 100% Natural |
| Origin | Kerala, Karnataka – India |
| Variety | Bold, Super Bold, Alleppey Green |
| Shelf Life | 12 - 18 months |
